Five-Acre Almanac: Small Joys

Week 35

It’s Sunday again, the day I’ve designated each week to write a post for this yearlong project. Facing down a blank page with the intention of sharing the words that materialize over the course of a few hours requires courage because while I’m writing about some aspect of life here on our five acres, I also want something more to come from my writing. I never know if what I’m hoping for is going to show up though, and the courage comes in trusting that something will reveal itself at some point along the way.

Writing about the work we do, the gardens we grow, the wild foods we harvest, the antics of our homegrown food experiments and our animals is the easy part. Writing from a deeper place, a place where the physical world connects to that place within me that is searching for meaning, is much more difficult.

This is all to say that this week I’m struggling to know what to write. In one hand I’m holding all the hope that this time of year brings, and in the other I’m holding sorrow. I believe that’s true for most of us. To pay attention to what’s happening in the world is to know grief. To see spring chives poking up out of the ground is to feel hope. Watching our beloved dogs grow old exposes our hearts to a tenderness that’s both beautiful and sorrowful. To have the time and ability to work on the things we find meaningful gives us deep satisfaction. Every day is a mix of small joys and deep sorrow, deep joy and small sorrows and writing this post each week becomes a balancing act where I try to lean heavy on the hope and joy but stay grounded in reality.

Earlier this week Dean and I signed up for a year-long gardening course offered by local gardener and teacher Saskia Esslinger. The way it works is that Saskia hosts a Zoom meeting once a week to talk about some aspect of gardening and a person can join the course at any point in the year. We signed up because even though we’ve been gardening for a long time now, there’s always more to learn and as we look at expanding, any efficiency we can implement now will help make this a sustainable endeavor rather than one that wears us out. Also, we get to talk about gardening and related subjects every Saturday morning for a year.

Yesterday was our first session and the topic of the day was greenhouses. We have a greenhouse, but already after just one class we have some simple improvements in mind that will likely make it better. Even if we don’t have the time to make the changes this year, we have an ideal we can work toward, which is exactly the kind of thing we were hoping for when we decided to sign up for this course.

Dean built our greenhouse off the back of our chicken coop five summers ago. He used old windows, a door one of our friends salvaged from the dump and scrap lumber from an old structure that was here when we moved in but needed to be torn down. It’s a funky little greenhouse, but I love it and now we have a place to grow a few crops that don’t typically grow outside in Alaska and a place to hang out and enjoy the view this time of year before it’s full of plants.

Dean putting all the pieces together

On Thursday I went out to check on the chickens in the early afternoon and heard something scurry up the side of the coop. I’ve suspected that an ermine has been stealing our eggs and finally my suspicions were confirmed. I rearranged a few of the laying boxes and plugged up a hole that might have been the entry point. Since then I’ve been getting four or five eggs a day as opposed to zero or one, but I’m not convinced that the ermine won’t find its way back in. They seem like smart and scrappy little creatures that would be quick to find a work-around to any obstacle that’s put in their way.

On Friday an unexpected package arrived in the mail from a friend. She sent me a chicken poster with a handwritten note explaining that she saw it hanging in a bookstore window and immediately thought of me. She asked the proprietor if they had another poster for sale but they didn’t. They did however have one they were willing to give her. She also mentioned that the poster is meant to be hung in the chicken coop to inspire the hens. I’ll get down there soon for some deep spring cleaning and muckraking and ermine-proofing and I’ll find a place to hang it then, but in the meantime I’ll keep it inside where I can see it and be reminded of my friend, and the fact that she thought of me and acted on her impulse to spread some joy.

And I guess that’s what I’m landing on today, the importance of those small joys that make up a life. Interesting classes, the kindness of friends, fun surprises, spring greens after a long winter, sitting in a warm greenhouse on a cool but sunny afternoon, solving problems, time spent pursuing passions, great conversations, beach walks, good music. These things don’t take away the sorrows of the world, but they ease them a little. They don’t give us a solution to every problem, but they point us in the right direction. If enough of us follow where those small joys lead us, maybe it will make a difference.

The chicken before the egg


One of my chickens is dying.  On Monday morning when I went to give my small flock of seven some food and water she had that look that I’ve come to recognize as the dying chicken look.  She was huddled on the ground instead of perched up high on the branches I’ve arranged inside the henhouse and she didn’t show any interest in what I was bringing.  I thought she’d be dead by the end of the day, but she’s been hanging in there all week.

This isn’t anything new.  I’ve been keeping chickens for quite a few years now and we’ve watched many of them grow old and die.  Some people are very systematic about culling their chickens in order to keep their egg yield high, but I don’t have it in me to kill something just because its productivity isn’t optimal.  I did banish one from the coop once when she wouldn’t stop eating eggs and I found a pile of feathers a few days later.

I first started raising chickens when my children were little and I didn’t work away from home.  It was always exciting to get the baby chicks in the spring.  We’d go to the feed store and each kid would choose one that they could call their own.  Adella usually chose a Buff Orpington.  Dillon was partial to the black and white spotted Barred Rocks.  We raised them in cardboard boxes in the house for a few weeks before we introduced them to the older hens in the coop.   My kids were proud of their chickens and loved showing them off to their neighbor friends.

Times have changed though.  Now that my kids are teenagers they show no interest whatsoever in anything farm or garden related and I spend big chunks of my time away from home.  I’m pretty sure it no longer makes sense to keep chickens.  I should probably make my life easier by buying eggs at the store like most reasonable people, but I guess my chickens aren’t just about the eggs.

I love to watch them in the spring after the soil thaws; manic in their search for worms after a long winter.  I love that to them, nothing is more luxurious than a dust bath.  They remind me that a good life isn’t always about high productivity.  It’s more about enjoying the life we’ve been given.